I got a free book, Holy Cows and Hog Heaven, for my first buying club order from Polyface last time. It was published several years ago so things may have changed, but Farmer Salatin said that organic eggs follow different procedures than the industry. Instead of sell-by dates from the day of laying, organic eggs had sell-by dates based on the packing date. Why? Because the processors did not have a consistent supply. Nothing like paying $4 for a dozen of old eggs.
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